European Commission sets recommended limits on mineral oil aromatic hydrocarbon (MOAH) contamination in food, effective immediately; Limits not currently binding, up to Member States to enforce; action follows December 2021 civil society investigation into levels of MOAH in foods on the European market
Third round of UN plastics treaty negotiations conclude
Meeting in Nairobi ends with no consensus on intersessional work needed before next meeting; Scientists’ Coalition for an Effective Plastics Treaty represented by 37 scientists, including team members from the Food Packaging Forum; expanded and revised version of Zero Draft based on member state inputs to be published by December 31, 2023; next round of negotiations to take place in Ottawa, Canada on April 21 – 30, 2024
Ubiquitous exposure to phenolic food contact substances
New study investigates phenolic compounds in pregnant women, finds phenols in more than 90% of specimens, specific phenol exposure may depend on ethnic group
Report on residential access to recycling in the US
Sustainable Packaging Coalition publishes updated report on the availability of residential recycling in the United States for 32 types of packaging materials; steel food cans, aluminum beverage cans, corrugated cardboard, paperboard, polyethylene terephthalate (PET) and high-density polyethylene (HDPE) bottles accepted by > 84% of facilities surveyed; foil and rigid polystyrene (PS) had fewest recycling options; access to recycling declined since 2016
Plastics policy in the UK needs clarity and reform
Greenpeace and Everyday Plastic publish results from voluntary plastic waste audit of nearly 100,000 UK homes; finds UK households throw away nearly 100 billion pieces of plastic a year, 83% of which is from food and drinks; waste organizations within the country ask for stronger policies and more clarity on existing goals
Wrap: packaging encourages household food waste
UK civil society organization Wrap finds selling produce without plastic packaging and date labels would save 100,000 tons food and 10,300 tons plastic in UK yearly; fruits and vegetables studied have the same shelf life without packaging; packaging sizes encourage overconsumption; date labeling encourages early disposal; Foodwatch petitions German government to ban plastic packaging for produce by 2026
Microplastics impacts on the reproductive system and offspring
Scientists report human-relevant polystyrene (PS) microplastic concentrations change mice placental metabolism; show nanoplastics have variable effects on placental enzymes using simulations; find pre- and postnatal PS microplastic exposure affects male mice testis development and fertility; recommend future research to analyze multigenerational effects
Ukraine aligning FCM regulations with EU
Ukraine’s Ministry of Health notifies World Trade Organization of a draft restriction on vinyl chloride in contact with food; restriction aligns with a 1978 European Council declaration on vinyl chloride in food contact materials (FCMs); ministry announces other alignments including on migration of lead and cadmium from ceramic FCMs
Updated draft of German mineral oil ordinance
German Federal Ministry of Food and Agriculture proposes requiring use of a functional barrier in food contact materials containing recycled paper; exemptions can be granted by demonstrating migration below 0.5 mg MOAH/kg food or 0.15 mg MOAH/kg food simulant; comments accepted until November 18, 2020
Nanoparticles may affect gut function
New study finds zinc nanoparticles used in food can coatings to negatively affect intestinal functions such as nutrient absorption, iron and glucose transport; UPDATE: original article retracted due to calculation mistake; corrected article published in December 2018