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Analyzing NIAS in harmonized and non-harmonized FCMs

International Life Sciences Institute Europe publishes document on analytical methods and challenges in identifying non-intentionally added substances (NIAS); focus on non-harmonized food contact materials (FCMs) including silicones, inks, adhesives; discusses strengths and limitations of various methods; includes proposal on communication along the supply chain

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ECHA tasked with defining hazard classes for CLP regulation

European Commission, following its Chemicals Strategy for Sustainability, tasks ECHA with defining hazard classes for revision of the classification, labeling and packaging of substances and mixtures (CLP) regulation; to include persistent, mobile, and toxic (PMT) chemicals, endocrine disrupting chemicals (EDCs), and various classifications of toxicity

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Effective plastics treaty needs to include investments in reduce, reuse, and redesign, scientists highlight

Reveal financial disbalance in Zero Draft to favor recycling over reduction, redesign, and reuse; prone to result in even more plastic waste generation; call for finance shift towards upstream, midstream solutions such as clear and strong extended producer responsibility obligations in the global plastics treaty

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Global Food Contact Conference: NIAS evaluation in recycled packaging

2021 Smithers Pira conference covers global developments in food contact regulations and materials including a session on the risk assessment of non-intentionally added substances (NIAS); Marco Zhong outlines efforts China is taking to assess NIAS in recycled and biodegradable materials for safe food contact application; Marinella Vitulli focuses on applied testing schemes for NIAS identification, stresses that the right analytical approach is key

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Micro- and nanoplastics are released from different food contact articles

Researchers report cooking in non-stick Teflon cookware may lead to the release of thousands of micro- and nanoplastics; find 3 to 43 plastic particles prone to be released from Chinese polypropylene takeaway containers; detect around 1,500 microplastics/liter in Iranian bottled water; review points out that micro- and nanoplastic detection methods in food need validation and standardization

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EFSA’s styrene assessment requests systematic review

European Food Safety Authority (EFSA) panel publishes assessment of styrene in plastic food contact materials, follows 2018 International Agency for Research on Cancer (IARC) conclusion labelling it as ‘probably carcinogenic’; calls for systematic review of genotoxicity, toxicokinetics, species differences to determine safety