Lack of information for self-affirmed GRAS (generally recognized as safe) substances has been highlighted by scientists of the public interest group PEW Charitable Trust in the US. Now the industry reacts by making available a database with manufacturers self-determined GRAS substances, used in food contact materials and/or food. Critics maintain that this effort is insufficient, and that a proper safety assessment needs to be carried out by the regulator instead.
Report highlights potential hazards of plastic bottle supply chain
Defend Our Health reports production of PET plastic bottles contaminates air, drinking water, and foodstuffs; incineration and mechanical recycling releases potentially harmful chemicals into environment and recyclate; urges beverage companies to act
Intelligent packaging: Applications overview
Scientists review basic principles and market applications of intelligent food packaging; discuss the obstacles to a broader market penetration
BPA-free thermoplastic resins can release estrogenic chemicals
BPA-free thermoplastic resins evaluated for estrogenic activity, four out of 14 resins released estrogenic chemicals
US considers new chemical recycling legislation
US states Oklahoma and Arizona pass bills to support chemical recycling facilities; at the same time, US Environmental Protection Agency (EPA) considers whether to include chemical recycling in national recycling calculations
Scientists find phthalates impact development of boys more than girls
Biomonitoring study reports association between maternal phthalate exposure and 24-month-old boy emotional/behavioral problems; short review discusses teratogenic effect and calls for health policies; research article detects phthalates in wide range of US foods, indicates phthalate migration from food processing equipment; review evaluates gas chromatography-based approaches to measure phthalates in aqueous and solid foods
EFSA working group updates in August through October 2020
Minutes from recent meetings of the EFSA CEP panel and working groups on BPA, FCMs, and phthalates published; groups continue discussions and revisions of draft opinions
EDCs in plastics cost the US $250 billion in healthcare annually
Scientists calculate US health care costs caused by a well-studied subset of endocrine-disrupting chemicals (EDCs) in plastics; estimate exposure cost $250 billion in 2018, equivalent to 1.22% of Gross Domestic Product; recommend addressing chemicals of concern in global plastics treaty to reduce disease burden and costs
Swiss Symposium on Endocrine Disrupting Chemicals
The Food Packaging Forum is co-organizing a symposium on Endocrine Disrupting Chemicals (EDCs) with the leading research university ETH Zürich
Focus on EDC controversy
Health & Environment article outlines debate around 2012 WHO/UNEP report on EDCs; discusses value of state-of-the-science reviews and need for systematic review methods in complex research problems